Marler Clark regularly presents at meetings and annual education conferences for food industry groups, environmental health associations, and FDA-sponsored Regional Retail Food Seminars. Contact Leslie Dale at (206) 407-2204 or ldale@marlerclark.com, to request a speaker for an upcoming event.
Traveling to Monterey, California, Bill presented to over 300 state and regulatory officials as well as private industry partners. Following Stewart Petrie's speech, "What if...
Bill Marler presented to over 200 sales, service association and support staff at the Ecolab Global Sales Meeting. He offered his perspective on ensuring food...
After a recent fish outbreak from Hello Fresh in New Zealand, Early Edition's Kaye Hawkesby interviews Bill Marler, food poisoning lawyer, on iHeart Radio. “The...
This symposium was held in Florence, Itay in 2018. Bill Marler presented on several topics including the status of VTEC litigation in the United States...
Attendees of this presentation included, state and local public health epidemiologists, environmental health officials, hospital infection prevention teams and clinical laboratorians. In the presentation, Bill...
On Wednesday April 4, 2018, Bill Marler traveled to Bentonville, Arkansas to present to Walmart food safety associates. He presented on how the safety of...
On February 20, 2018, Bill Marler presented his perspectives on the problems with food safety inspections and reporting of the findings. ...
Bill Marler shared clients experiences with food borne illness outbreaks. He also elaborated on the impact these outbreaks have had on industry and consumers. Regardless...
Bill Marler presented to the Minneapolis Environmental Health Conference on January 25, 2018. ...
Bill Marler will be the opening speaker at the 2020 China International Food Safety & Quality Conference. ...
Bill Marler, attorney and food safety advocate will present to the participants in the South Africa Virtual Food Safety Summit 2020. ...
Puget Sound Public Relations Society of America (PRSA) Annual Meeting...
Bill Marler spoke to food technologists, food safety personnel, educators, students and attorneys on the subject, "The Legal Consequences of Poor Food Safety."...
150 Environmental Health Practitioners, Food Safety Trainers and Food Manufacturers heard Bill Marler speak on the subject, "Campylobacter and Listeria: Using Research to Reduce Risks"...
Bill Marler spoke on the subject, "The Evolving Legal and Financial Realities of Produce Food Safety: What it means for you" in Rochester, NY....
Attorney Bruce Clark spoke to 400 Public Health Inspectors on "Investigating Food Bourne Illness in the current state of Deregulation"....
From 12:00 - 12:30 PM William Marler discussed the definition, the interpretation and perception of food safety by the legal consumer and food industry communities...
Bill Marler took part in a panel discussion on a two part series, "Jack in the Box and E. coli O157:H7: The Outbreak, the Investigation...
Bill Marler sat on a panel with senior FDA official Michael Taylor and head of food safety for Earthbound Farms, Will Daniels at a meeting...
Bill Marler spoke on a panel at the Association for Healthcare Journalist Conference in Boston, MA...
University of Washington hosted Bill Marler from 12:00 - 1:00 PM to speak on the subject, "When can Civil Litigation be Used as a Tool...
Bill Marler spoke at the International Enviornmental Health Laboratories facility to visiting Australian Beef producers on the subject, "Liability for Exportors of Beef to USA."...
Bill Marler spoke to 40 executives from all aspects of the international produce world in Austin, TX on "How to Improve Shared Accountability for Food...
Bill Marler discussed food safety at the University of Colorado, where he presented to Housing & Dining Services staff....
This year Bill Marler spoke with Arthur P. Liang on "Dissecting the Science Behind Salmonella, Listeria and E. coli Claims: An Examination of How the...
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