Collaborative investigation efforts of state, local, and federal public health and regulatory agencies indicate that bean sprouts produced by Wonton Foods, Inc. are the likely source of this outbreak. On November 21, 2014, Wonton Foods Inc. agreed to destroy any remaining products while they conducted a thorough cleaning and sanitation and implemented other Salmonella control measures. On November 24, the firm completed the cleaning and sanitation and resumed production of bean sprouts. The firm resumed shipment on November 29, 2014.
Other Salmonella Lawsuits
Trader Joe's Basil link in Salmonella Outbreak
Sam's Club and Costco Charcuterie linked to 104 Salmonella Illnesses
Salmonella Cantaloupe Outbreak hits 600 with 15 dead in US and Canada
Salmonella Outbreak linked to Busseto Charcuterie
Raw Farm LLC link in 19 California Salmonella Cases
Gills Onions sicken 80 with Salmonella
Salmonella Outbreak at Carniceria Guanajuato - Five Lawsuits Filed
Washington Assisted Living Facility Hit Hard - Salmonella Outbreak Sickens 29
ShopRite hamburger sickens 16 with Salmonella in 4 States
Papa Murphy’s Cookie Dough linked to Salmonella illnesses in Six States - 18 Sick
Salmonella Outbreak Results in Closure of Los Amigos Taqueria in Boston - 56 Sick
Cantaloupe Salmonella Typhimurium Outbreak sickens 88 with 32 hospitalized
Lawsuit updates about foodborne illnesses
Lawsuits updates by year
Foodborne Illness Lawsuits in 1998
Foodborne Illness Lawsuits in 1999
Foodborne Illness Lawsuits in 2000
Foodborne Illness Lawsuits in 2001
Foodborne Illness Lawsuits in 2002
Foodborne Illness Lawsuits in 2003
Foodborne Illness Lawsuits in 2004
Foodborne Illness Lawsuits in 2005
Foodborne Illness Lawsuits in 2006
Foodborne Illness Lawsuits in 2007
Foodborne Illness Lawsuits in 2008
Foodborne Illness Lawsuits in 2009
Foodborne Illness Lawsuits in 2010
Foodborne Illness Lawsuits in 2011
Foodborne Illness Lawsuits in 2012
Foodborne Illness Lawsuits in 2013
Foodborne Illness Lawsuits in 2014
Foodborne Illness Lawsuits in 2015
Foodborne Illness Lawsuits in 2016
Foodborne Illness Lawsuits in 2017
Foodborne Illness Lawsuits in 2018
Foodborne Illness Lawsuits in 2019
Foodborne Illness Lawsuits in 2020
Foodborne Illness Lawsuits in 2021
Foodborne Illness Lawsuits in 2022
Get Help
Affected by an outbreak or recall?
The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.
Get a free consultationRelated Resources
Salmonella Food Poisoning
What is Salmonella and how does it cause food poisoning? The term Salmonella refers to a specific group of gram-negative bacteria with the potential to cause gastrointestinal distress and other...
The Incidence of Salmonella Infections
Typhoidal Salmonella Salmonella enterica serotypes Typhi, Sendai, and Paratyphi A, B, or C are found exclusively in humans. These serotypes, collectively referred to as typhoidal Salmonella, cause enteric fever (also...
The Prevalence of Salmonella in Food and Elsewhere
Most Salmonella infections are caused by eating contaminated food. One study found that 87% of all confirmed cases of Salmonella are foodborne. Foods of animal origin, including meat, poultry, eggs...
Transmission of Salmonella Bacteria
In the past two decades, consumption of produce, especially sprouts, tomatoes, fruits, leafy greens, nuts, and nut butters, has been associated with Salmonella illnesses. The surface of fruits and vegetables...
Symptoms of Salmonella Infection
Symptoms of Salmonella infection include painful abdominal cramps, diarrhea, and fever. Salmonella infections can have a broad range of illness, from no symptoms to severe illness. The most common clinical...
Outbreak Database
Looking for a comprehensive list of outbreaks?
The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.
View Outbreak Database