Hoffman Town and Country Meat Market turkey jerky linked to Salmonella Outbreak
A Consumer advisory for Hoffman Town and Country Meat Market whole-muscle turkey jerky was issued August 23, 2012.
The Minnesota Department of Health determined that there were four cases of infection with the same strain of Salmonella in Minnesota residents. All four individuals reported eating turkey jerky during the week prior to becoming ill. One resident was hospitalized and all have since recovered.
Turkey jerky recalled for Salmonella contamination
Hoffman Town and Country Meat Market issued a voluntary recall of all whole-muscle jerky products sold on or before August 21, 2012. The product was sold wrapped in white butcher paper. Consumers were told not to eat any products they may still have, but were advised to return products for a full refund.
Contact the Marler Clark Salmonella Attorneys
If you or a family member became ill with a Salmonella infection after consuming contaminated food and you’re interested in pursuing a legal claim, you can contact the Marler Clark Salmonella attorneys for a free case evaluation. Marler Clark is the nation’s leading law firm representing victims of Salmonella outbreaks and other foodborne illnesses. The law firm has represented thousands of victims of Salmonella and other foodborne illness infections, and is the only firm in the nation with a practice focused exclusively on foodborne illness litigation. You can fill out the contact form or call toll-free at 866-770-2032. There is no cost to you.