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Marler Clark has published 341 articles about press releases.

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June 16, 2008

R. Drew Falkenstein to Address AEHA Conference

Accomplished foodborne illness attorney R. Drew Falkenstein is a featured speaker at the Alabama Environmental Health Association (AEHA) Annual Education Conference being held this week in Florence. Mr. Falkenstein will present You Break It, You Bought it: Incentivising Food Safety by Making Restaurants Reimburse Outbreak Costs on Thursday, June 1 …

June 06, 2008

A Long History of Tomatoes and Salmonella

The CDC, public health officials in several states, the Indian Health Service, and the U.S. Food and Drug Administration (FDA) are working together on an ongoing multi-state outbreak of human salmonella serotype saintpaul infections linked to the consumption of tomatoes. According to food borne illness attorney William Marler, this isn’t …

June 06, 2008

E. coli Tainted Lettuce Sickens Ten in Washington State

Ten confirmed cases of E. coli O157:H7 infection found in north Thurston and south Pierce counties have been traced to bagged, commercial romaine lettuce, commonly used in food service (not sold retail). The Washington State Health Department says four cases of infection with the highly toxic E. coli O157:H7 were …

May 27, 2008

Food Borne Illness Expert and WSU Alum to Speak at Conference

William Marler, national expert in food borne illness litigation and accomplished personal injury lawyer, will speak at the Food Safety: Farm to Table conference, a collaborative effort between Washington State University and the University of Idaho. Mr. Marler is the keynote speaker, opening the conference on Wednesday, May 28th at …

May 05, 2008

Food Borne Illness Expert William Marler to Speak at UMN

William Marler, national expert in food borne illness litigation and accomplished personal injury lawyer, will speak at the University of Minnesota College of Agriculture, Food, and Environmental Sciences on Tuesday, May 6 at 3:00 PM. He is a guest lecturer in the Food: Safety, Risk, and Technology class taught by …

May 01, 2008

Food Safety Advocate William Marler Welcomes End of Factory Farms

A report released by the influential Pew Commission yesterday on Industrial Farm Animal Production could result in chickens and cows receiving more humane treatment. Pew’s recommendations, based on a two-year study, would eliminate practices standard on “factory farms”. In California, a pending anti-cruelty initiative on the ballot would address the …

April 30, 2008

Attorney William Marler Recognized for Public Health Advocacy

William Marler, managing partner of Seattle-based Marler Clark, has been selected for a prestigious law award recognizing his work on behalf of a safer food supply. The Washington State Trial Lawyers Association (WSTLA) has selected him for the 2008 Public Justice Award, which is bestowed upon “an individual or organization …

April 29, 2008

William Marler Recipient of Two Law Awards

William Marler, managing partner of Seattle-based Marler Clark, has been selected for two prestigious law awards. The Washington State Trial Lawyers Association (WSTLA) has selected him for the 2008 Public Justice Award, and the King County Bar Association (KCBA) has given him the 2008 Outstanding Lawyer Award. …

April 09, 2008

Top E. coli Experts Gather at Public Meeting

The US Food Safety and Inspection Service (FSIS) is hosting a public meeting to discuss the challenges and proposed solutions for reducing the incidence of E. coli O157:H7 and other Shiga toxin producing E. coli in raw beef. The public meeting will be held on Wednesday, April 9, from …

February 01, 2008

New look for food poisoning informational Web sites

The Marler Clark network of food poisoning informational Web sites, which first appeared online in 1998, recently received a makeover. The sites, which were originally put online to provide Internet users with basic information about the illnesses caused by such foodborne pathogens as E. coli O157:H7, Salmonella, and Hepatitis A …

January 14, 2008

Marler Clark Lawyer says Federal and State Regulators Play a High-Risk Game with US Consumers

Public health officials in Washington, DC, California, and Wisconsin are playing a dangerous game with American consumers by refusing to reveal the specific stores or restaurants that may have served meat contaminated by toxic E. coli, says the Seattle lawyer who represents victims of food-borne illness. …

November 13, 2007

Marler Clark files fifth lawsuit against ConAgra on behalf of man who ate tainted Banquet pot pie

A Pasco, Washington man who became ill with Salmonella after eating a Banquet pot pie in September filed a lawsuit against ConAgra, the food manufacturer whose Banquet pot pies were recalled in October after they were identified as the source of a nationwide Salmonella outbreak. The lawsuit was filed in …

October 25, 2007

Michigan man sickened after eating pot pie files lawsuit against ConAgra

Marler Clark filed a lawsuit today against ConAgra, the company whose Banquet and store-brand chicken and turkey pot pies were identified as the source of a nationwide Salmonella outbreak in September. The lawsuit was filed in Grand Traverse County Superior Court on behalf of Traverse City resident David Small. …

October 25, 2007

Marler Clark files second E. coli lawsuit in Minnesota against Cargill

Marler Clark filed the firm’s second E. coli lawsuit against Cargill today on behalf of Elk River, Minnesota, residents John and Barb Reber and their son, Scott, who became ill with an E. coli infection and was hospitalized for three days after eating a hamburger made from a Cargill ground …

October 15, 2007

Marler Clark files E. coli lawsuit against Cargill

Marler Clark filed an E. coli lin Minnesota against Cargill Meat Solutions Corporation, the meat company whose frozen ground beef products were identified as the source of an E. coli O157:H7 outbreak in September and October. The lawsuit was filed in Dakota County District Court on behalf of Dakota County …

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