The Chapel Hill Creamery in Chapel Hill, NC, is recalling all of its cheese products because they have been linked to a growing Salmonella outbreak in North Carolina and elsewhere. Marler Clark Salmonella Lawyers represent 2 people sickened in this outbreak.
A local county health officer said Thursday that the outbreak has sickened at least 50 people in North Carolina and about the same number in other states, and that it’s the same strain found in samples of raw milk from the Chapel Hill Creamery. Nine of those sickened in North Carolina have been hospitalized so far, she said. These Jersey cows are the same kind as those at the Chapel Hill Creamery.
The products being recalled include all codes, packages and sizes of 14 varieties of cheese manufactured by the Chapel Hill Creamery and distributed through retail locations, farmers markets and restaurants throughout North Carolina, Tennessee, South Carolina, Virginia and Georgia.
The cheese varieties are: Quark, Danziger, Swiss, Paneer, Calvander, Hot Farmers Cheese, Dairyland Farmers Cheese, Smoked Mozzarella, Fresh Mozzarella, Burrata, Hickory Grove, Carolina Moon, Smoked Farmers Cheese, New Moon, and Pheta.
Chapel Hill Creamery has asked its wholesale customers to remove any CHC cheese from their shelves and dispose of it. Consumers who have this product in their home should not consume it and should throw it away.
All cases have been resolved.