News Archive
Marler Clark has published 5,587 articles about foodborne illness outbreaks and lawsuits.
March 26, 2021 • Publications
CBC: Romaine recalls: Why our salads can make us sick
Canada has been hit by a number of romaine lettuce recalls. We set out to the U.S., where the majority of our leafy greens come from, to dig up why E. coli outbreaks continue to plague our food supply. We meet one B.C. family whose lives have been forever changed …
March 10, 2021 • Case News
February 24, 2021 • Outbreaks
February 24, 2021 • Outbreaks
February 14, 2021 • Outbreaks
February 08, 2021 • Outbreaks
February 07, 2021 • Outbreaks
February 06, 2021 • Outbreaks
February 06, 2021 • Outbreaks
January 29, 2021 • Outbreaks
"Poisoned", the Story of the Jack in the Box E. coli Outbreak, Soon to be Released as an Netflix Documentary
Documentary Based on Jeff Benedict’s 2013 Best Seller Dives Deep Into America’s Convoluted, Dysfunctional and Dangerous Food Supply System LOS ANGELES – (January 19, 2021) – On the heels of HBO’s Tiger, executive produced by award-winning author and journalist Jeff Benedict and based on his 2018 biography (with co-author …
January 28, 2021 • Outbreaks
Chicago Carbon Live Fire E. coli Outbreak and Litigation - Illinois (2017)
The Chicago Department of Public Health (CDPH) identified an outbreak of Shiga toxin-producing E. coli (STEC), impacting at least 67 Chicago residents. As part of the CDPH investigation, Carbón Live Fire Mexican Grill, located at 300 W. 26th Street, was linked to the outbreak. Following a request from CDPH, Carbón …
January 03, 2021 • Outbreaks
January 03, 2021 • Outbreaks
January 03, 2021 • Outbreaks
January 03, 2021 • Outbreaks
December 24, 2020 • Outbreaks
December 17, 2020 • Outbreaks
December 07, 2020 • Outbreaks
December 07, 2020 • Outbreaks
December 02, 2020 • Events & Speaking Engagements
California Environmental Health Association (2019)
Traveling to Monterey, California, Bill presented to over 300 state and regulatory officials as well as private industry partners. Following Stewart Petrie's speech, "What if: A World Without Environmental Health", Bill was able to give his thoughts on food safety and the importance of regulatory officials in providing safe food …
December 02, 2020 • Events & Speaking Engagements
Ecolab Global Sales Meeting (2020)
Bill Marler presented to over 200 sales, service association and support staff at the Ecolab Global Sales Meeting. He offered his perspective on ensuring food is safe from the operations side and emphasized the importance of protecting the customer, given the grave impact a food borne illness outbreak has on …
December 02, 2020 • Events & Speaking Engagements
Maryland Carey Law School Food Law Society (2020)
Bill Marler, a national food safety attorney, presented to students in the Maryland Carey Law School Food Law Society via zoom. Bill outlined foodborne illness cases and described the process of litigating these cases. In addition, he offered his perspective on how food borne illness affects people nationwide. The role …
November 24, 2020 • Outbreaks
November 24, 2020 • Firm News
Marler Clark donates $5,000 to International Association for Food Protection
Marler Clark, the Food Safety Law Firm, continues to offer support to the International Association for Food Protection (IAFP). This month the lawyers in our firm decided to donate to the IAFP Foundation and contributed $5,000 towards student travel scholarships - when the time comes to travel again. …
November 16, 2020 • Publications
Is Convenience Worth the Risk: Bill Marler, Food Poisoning Lawyer, Warns Consumers of Food Safety with Food Delivery Services.
After a recent fish outbreak from Hello Fresh in New Zealand, Early Edition's Kaye Hawkesby interviews Bill Marler, food poisoning lawyer, on iHeart Radio. “The home delivery boom we've seen during Covid 19 is ripe for problems like this," Bill warned. …
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