Bill Marler is a nationally recognized foodborne illness lawyer, an expert in food safety and one of the most influential voices in food policy in the world. His law firm Marler Clark has represented thousands of victims in practically every major foodborne illness outbreak in the United States.
In 1993, he represented Brianne Kiner, the young girl that survived the most significant of injuries in the historic Jack in the Box E. coli 0157:H7 outbreak, resulting in a $15.6 million settlement that changed the way we process food in America today.
His websites Food Safety News and blog MarlerBlog.com inform millions of readers daily with award-winning reporting on foodborne illnesses.
In this podcast, Darya and Bill discuss the latest in food recalls, why eating organic vegetables is just as risky as hamburgers these days, and what we can all do to stay safe.
For complete show notes visit http://summertomato.com/category/podcast