---
title: Prison Pruno Causes Botulism
date: 2012-11-27T15:22:43-08:00
author: Bill Marler
canonical_url: "https://marlerclark.com/news_events/prison-pruno-causes-botulism"
section: News
---
[All News](/news_events) / [Outbreaks](https://marlerclark.com/news_events/outbreaks) /

# Prison Pruno Causes Botulism

 

 

 A total of 8 inmates from a maximum-security prison in Arizona were hospitalized with suspected botulism poisoning after apparently drinking homemade alcohol, authorities said on Monday, 26 Nov 2012. 7 of the inmates, whose names were not released, were being treated in intensive care with a special antitoxin after being admitted to the hospital on Saturday and Sunday, 24-25 Nov 2012, Pinal County spokeswoman Heather Murphy said.

“All of them are unable to breathe on their own right now because of the paralysis caused by the botulism,” Murphy said. The condition of the 8th prisoner was not known.

Officials said the inmates, who range from 20 to 35 years old, were apparently poisoned from drinking contraband alcohol made inside the prison from fermented fruit, a brew commonly called pruno. The inmates were assigned to a special management unit at the state prison complex in Florence, Arizona. Prison and county health officials were monitoring other prisoners in the same area for possible additional cases.

This is the 2nd time in nearly 4 months that inmates at the Arizona prison have apparently contracted botulism from prison-made alcohol. In August 2012, 4 prisoners were hospitalized after contracting the illness.

  

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##### Related Resources

   

 

######  [What is Botulism?](https://marlerclark.com/foodborne-illnesses/botulism/what-is-botulism) 

Botulism is a life-threatening paralytic illness caused by neurotoxins produced by an anaerobic, gram-positive, spore-forming bacterium—Clostridium botulinum. Botulism is a rare disease and only affects a few hundred persons each...

 

######  [Epidemiology and Microbiology of Botulism](https://marlerclark.com/foodborne-illnesses/botulism/epidemiology-and-microbiology-of-botulism) 

C. botulinum bacteria and spores are widely distributed in nature because they are indigenous to soils and waters. They occur in both cultivated and forest soils, bottom sediment of streams...

 

######  [Symptoms of Botulism](https://marlerclark.com/foodborne-illnesses/botulism/symptoms-of-botulism) 

After their ingestion, botulinum neurotoxins are absorbed primarily in the duodenum and jejunum, pass into the bloodstream, and travel to synapses in the nervous system. There, the neurotoxins cause flaccid...

 

######  [Detection and Treatment of Botulism](https://marlerclark.com/foodborne-illnesses/botulism/detection-and-treatment-of-botulism) 

Although botulism can be diagnosed based on clinical symptoms, distinguishing it from other diseases is often difficult, especially in the absence of other known persons affected by the condition. Common...

 

######  [Botulism Outcomes and Long-Term and Permanent Injury](https://marlerclark.com/foodborne-illnesses/botulism/botulism-outcomes-and-long-term-and-permanent-injury) 

In the past 50 years, mortality from botulism has fallen dramatically (from about 50% to 8%) because of advances in supportive care, which is the mainstay of treatment. The respiratory...

 

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