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March 14, 2023

The Ultimate Guide to E. coli Diagnosis and Treatment

The colitis caused by E. coli O157:H7 is characterized by severe abdominal cramps, diarrhea that typically turns bloody within 24 hours, and sometimes fever. The incubation period—that is, the time from exposure to the onset of symptoms—in outbreaks is usually reported as 3 to 4 days but may be as …

March 14, 2023

The Link Between Listeria and Deli Meats and Cheeses

Listeria bacteria are found widely in the environment in soil, including in decaying vegetation and water, and may be part of the fecal flora of many mammals, including healthy human adults. …

March 14, 2023

Salmonella 101: Understanding the Bacteria and Its Effects

Salmonella is a bacterium that causes one of the most common enteric (intestinal) infections in the United States – salmonellosis. In any case, today the number of known strains of the bacteria totals over two thousand. …

March 14, 2023

The Importance of Food Safety in Today’s World

An estimated 600 million – almost 1 in 10 people in the world – fall ill after eating contaminated food and 420,000 die every year, resulting in the loss of 33 million healthy life years (DALYs). …

December 11, 2022

10 Common Questions About Listeria and Their Answers

Listeria (pronounced liss-STEER-ē-uh) is a gram-positive rod-shaped bacterium that can grow under either anaerobic (without oxygen) or aerobic (with oxygen) conditions. Of the six species of Listeria, only L. monocytogenes (pronounced maw-NO-site-aw-JUH-neez) causes disease in humans. …

December 11, 2022

December 11, 2022

What Are 3 Common Symptoms of Norovirus?

Although symptoms usually only last one to two days in healthy individuals, norovirus infection can become quite serious in children, the elderly, and immune-compromised individuals. In some cases, severe dehydration, malnutrition, and even death can result from norovirus infection, especially among children and among older and immune-compromised adults in hospitals …

December 11, 2022

The Ultimate Guide to Hepatitis A and Liver Disease

Exposure to the hepatitis A virus can cause an acute infection of the liver that is typically mild and resolves on its own. The symptoms and duration of illness vary a great deal, with many persons showing no symptoms at all. Fever and jaundice are two of the symptoms most …

December 11, 2022

What You Should Know About E. coli in Manure

E. coli O157:H7 bacteria and other pathogenic E. coli mostly live in the intestines of cattle, but E. coli bacteria have also been found in the intestines of chickens, deer, sheep, and pigs. A 2003 study on the prevalence of E. coli O157:H7 in livestock at 29 county and three …

December 11, 2022

How Do You Prove Where You Got Food Poisoning?

How does one evaluate a legitimate foodborne illness claim? I rely on four primary tools. All four are important. Combined, they can establish an airtight case. 1. Health Department Investigation of an Outbreak or Incident 2. Prior Health Department Inspections 3. Medical Records 4. Lab Results …

December 11, 2022

Is Food Poisoning Considered an Accidental Injury?

Hopefully that is the case, and in the great majority of cases the answer is that food poisoning an accidental injury. However, there have been times over human history where food is intentionally tainted. Clearly, in those instances criminal sanctions are appropriate and warranted. In a commercial sale of food …

November 25, 2022

What To Do When Your Dog Gets Campylobacter

In dogs, typical symptoms include watery to mucoid diarrhea, straining, abdominal cramping or pain, lethargy, and fever. The diarrhea may last a week or more and often relapses suddenly after the dog appears to have recovered. Many dogs appear unaffected by campylobacteriosis and the condition is often self-limiting, requiring no …

November 25, 2022

Can You Sue a Grocery Store for Botulism?

Is everyone who handles an injurious food product potentially liable then? No. Most states’ laws will not hold a retail food seller liable if it simply sold a contaminated food product it did not manufacture unless there is evidence of negligence, some unreasonable act. Suppose you buy a can of …

November 17, 2022

The History and Origins of the Norovirus

Nature has created an ingenious bug in norovirus. The round blue ball structure of norovirus is a protein surrounding the virus’s genetic material. The virus attaches to the outside of cells lining the intestine, and then transfers its genetic material into those cells. Once the genetic material has been transferred …

November 17, 2022

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Related Resources
Symptoms of Salmonella Infection

Symptoms of Salmonella infection include painful abdominal cramps, diarrhea, and fever. Salmonella infections can have a broad range of illness, from no symptoms to severe …

What Are the Symptoms of Listeria Infection?

The infection caused by Listeria can vary from mild to severe. Only a small percentage of persons who ingest Listeria fall ill or develop symptoms …

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