--- title: "Camp Bournedale-South Shore Meats E. coli Outbreak Litigation - Rhode Island, Massachusetts (2009)" date: 2009-10-26T15:09:00-07:00 author: admin canonical_url: "https://marlerclark.com/news_events/camp-bournedale-e.-coli-outbreak-rhode-island-massachusetts" section: News --- [All News](/news_events) / [Outbreaks](https://marlerclark.com/news_events/outbreaks) / # Camp Bournedale-South Shore Meats E. coli Outbreak Litigation - Rhode Island, Massachusetts (2009) The Rhode Island Department of Health (RIDOH), Massachusetts Department of Public Health (MDPH), United States Department of Agriculture (USDA), and Centers for Disease Control and Prevention (CDC) learned on October 19, 2009 that several sixth grade students from Lincoln Middle School in Lincoln, Rhode Island, had become ill with E. coli O157:H7 infections after visiting Camp Bournedale. The camp is located in the Cedarville section of Plymouth, Massachusetts, on Great Herring Pond. The outbreak affected 20 students. Two were hospitalized. Camp Owner and Director Arnie Gerson stated that the joint public health investigation had indicated raw ground beef was the source of the outbreak and that the camp no longer intended to serve hamburgers unless they were pre-cooked, if they were served at all. Food safety attorney Bill Marler [called on](http://www.marlerclark.com/press_releases/view/marler-clark-calls-on-usda-and-massachusetts-department-of-agriculture-to-r "called on") the public health agencies investigating the E. coli outbreak to announce a recall of E. coli-contaminated hamburgers. Later that day, a recall was initiated. Brockton, MA-based South Shore Meats issued a [recall](http://www.fsis.usda.gov/News_&_Events/Recall_057_2009_Release/index.asp "recall") for 1, 039 pounds of potentially E. coli-contaminated beef that had been distributed to wholesale distributors and institutions like Camp Bournedale. [Marler Clark filed a lawsuit against South Shore Meats, Inc](http://www.marlerclark.com/press_releases/view/children-stricken-with-e.-coli-sue-meat-companies "Marler Clark filed a lawsuit against South Shore Meats, Inc"). on behalf of a child who became ill with an E. coli O157:H7 infection and was hospitalized after eating a hamburger at Camp Bournedale on November 3, 2009. The firm filed a [second lawsuit against South Shore Meats, Inc](http://www.marlerclark.com/press_releases/view/family-of-child-hospitalized-in-local-e.-coli-outbreak-takes-legal-action "second lawsuit filed against South Shore Meats, Inc") on November 13, 2009 on behalf of a second child who also attended Camp Bournedale and was hospitalized after becoming ill with an E. coli infection. The firm resolved claims brought on behalf of three victims of the Camp Bournedale/South Shore Meats E. coli outbreak. ### Other E. coli Lawsuits [Raw Farms linked to another Raw Milk Cheese E.coli Outbreak - 9 People sickened - Company refuses to recall product](https://marlerclark.com/raw-farms-linked-to-another-raw-milk-cheese-e-coli-outbreak-7-people-sickened) [10 with E. coli linked to Cheese](https://marlerclark.com/3-with-e-coli-linked-to-cheese) [Sycamore Pool in Chico California Contaminated with E.coli - Two teens in ICU](https://marlerclark.com/sycamore-pool-in-chico-california-contaminated-with-e-coli-two-teens-in-icu) [Deadly Nationwide E.coli Outbreak Linked to Grimmway Farms Organic Baby and Whole Carrots sickens 48](https://marlerclark.com/nationwide-e-coli-outbreak-linked-to-grimmway-farms-organic-baby-and-whole-carrots) [E. coli Outbreak tied to Red Cow and Hen House Restaurants](https://marlerclark.com/e-coli-outbreak-tied-to-red-cow-and-hen-house-restaurants) 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The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more. [ Get a free consultation ](https://marlerclark.com/contact) ##### Related Resources ###### [E. coli Food Poisoning](https://marlerclark.com/foodborne-illnesses/e-coli/e-coli-food-poisoning) What is E. coli and how does it cause food poisoning? Escherichia coli (E. coli) is a highly studied, common species of bacteria that belongs to the family Enterobacteriaceae, so... ###### [E. coli O157:H7](https://marlerclark.com/foodborne-illnesses/e-coli/e-coli-o157h7) E. coli O157:H7 is a foodborne pathogen that causes food poisoning. E. coli O157:H7 is the most commonly identified and the most notorious Shiga toxin-producing E. coli (STEC) serotype in... ###### [Non-O157 STEC](https://marlerclark.com/foodborne-illnesses/e-coli/non-o157-stec) Non-O157 Shiga Toxin-Producing E. coli can also cause food poisoning. E. coli O157:H7 may be the most notorious serotype of Shiga toxin-producing E. coli (STEC), but there are at least... ###### [Sources of E. coli](https://marlerclark.com/foodborne-illnesses/e-coli/sources-of-e-coli) Where do E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC) come from? The primary reservoirs, or ultimate sources, of E. coli O157:H7 and non-O157 STEC in nature are... ###### [Transmission of and Infection with E. coli](https://marlerclark.com/foodborne-illnesses/e-coli/transmission-of-and-infection-with-e-coli) While many dairy cattle-associated foodborne disease outbreaks are linked to raw milk and other raw dairy products (e.g., cheeses, butter, ice cream), dairy cattle still represent a source of contamination... ##### Outbreak Database #### Looking for a comprehensive list of outbreaks? The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more. [ View Outbreak Database ](https://outbreakdatabase.com)