All News / Outbreaks /

Renna’s Meat Market In Fresno Recalls Ground Beef

Renna’s Meat Market at First Street and Ashlan Avenue in Fresno, CA, is recalling 780 pounds of ground beef due to possible contamination with E. coli 0157:H7.

According to the Food Safety & Inspection Service of the U.S. Department of Agriculture:

These ground beef products were distributed to restaurants and sold to consumers in the Fresno, Calif., area. The recalled products were packaged from Aug. 1, 2008, through Aug. 8, 2008, and consumers may have purchased these ground beef products between Aug. 5, 2008, and Aug. 9, 2008.

The following products are subject to recall:

  • Various sizes of ground beef products bearing the establishment number "EST. 27365" inside the USDA mark of inspection. These food service products were intended for restaurant use.
  • Various sizes of custom ground beef products wrapped in unmarked butcher paper with no label. The products were custom orders from the establishment’s retail operation and do not bear the establishment number or USDA mark of inspection.

Routine FSIS testing led to the Fresno recall.

Get Help

Affected by an outbreak or recall?

The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.

Get a free consultation
Related Resources
E. coli Food Poisoning

What is E. coli and how does it cause food poisoning? Escherichia coli (E. coli) is a highly studied, common species of bacteria that belongs to the family Enterobacteriaceae, so...

E. coli O157:H7

E. coli O157:H7 is a foodborne pathogen that causes food poisoning. E. coli O157:H7 is the most commonly identified and the most notorious Shiga toxin-producing E. coli (STEC) serotype in...

Non-O157 STEC

Non-O157 Shiga Toxin-Producing E. coli can also cause food poisoning. E. coli O157:H7 may be the most notorious serotype of Shiga toxin-producing E. coli (STEC), but there are at least...

Sources of E. coli

Where do E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC) come from? The primary reservoirs, or ultimate sources, of E. coli O157:H7 and non-O157 STEC in nature are...

Transmission of and Infection with E. coli

While many dairy cattle-associated foodborne disease outbreaks are linked to raw milk and other raw dairy products (e.g., cheeses, butter, ice cream), dairy cattle still represent a source of contamination...

Outbreak Database

Looking for a comprehensive list of outbreaks?

The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.

View Outbreak Database