Hill Law Firm Partners with Nation’s Top Food Safety Law Firm in Pasha Salmonella Outbreak


SAN ANTONIO, Texas – A lawsuit was filed last night against Pasha Mediterranean Grill, LLC on behalf of nine individuals sickened in the Salmonella outbreak. All nine individuals ate at the Pasha Mediterranean Grill located on Wurzbach Road in San Antonio. The nine plaintiffs are represented by Marler Clark, the nation’s leading food safety law firm, and Hill Law Firm, a respected San Antonio firm.

The nine plaintiffs, ranging from 13 to 49 years of age, consumed food at Pasha Mediterranean Grill on August 31, 2018. Three days later, they all began experiencing symptoms including severe diarrhea, nausea, fatigue, and fever. Each individual sought medical attention for Salmonella, with treatment ranging from ER visits, antibiotics to hospitalization. To date, they are all still experiencing symptoms.

On September 6, 2018, the San Antonio Metropolitan Health District announced an investigation into a potential foodborne illness cluster of as many as 300 people at Pasha’s Mediterranean Grill. To date, there are 14 confirmed Salmonella cases with 12 hospitalizations. The investigation is still ongoing. 

“We have been contacted by former clients, colleagues, personal friends, and a wide array of people affected by this terrible outbreak. Some of our clients spent days in the hospital due to their illness. Since our firm has been involved in outbreak cases for the past decade and we are located in San Antonio, we are perfectly positioned to best help these victims,” stated Justin Hill, lead attorney of the first Pasha case filed and owner of Hill Law Firm.

Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Salmonella outbreaks. The Salmonella lawyers of Marler Clark have represented thousands of victims of Salmonella and other foodborne illness outbreaks and have recovered over $650 million for clients.  Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation.  Our Salmonella lawyers have litigated Salmonella cases stemming from outbreaks traced to a variety of foods, such as cantaloupe, tomatoes, ground turkey, salami, sprouts, cereal, peanut butter, and food served in restaurants.  The law firm has brought Salmonella lawsuits against such companies as Cargill, ConAgra, Peanut Corporation of America, Sheetz, Taco Bell, Subway and Wal-Mart. If you or a family member became ill with a Salmonella infection, including Reactive Arthritis or Irritable bowel syndrome (IBS), after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark Salmonella attorneys for a free case evaluation.