All News / Outbreaks /

Georgia Firm Recalls Frozen Ground Beef Patties For Possible E. coli O157:H7

FSIS reports that Flanders Provision Co., Inc., a Waycross, Ga., establishment, is adding to their voluntary recall of 900,000 frozen ground beef patties that may be contaminated with E. coli O157:H7 with an additional 184,000 pounds.
The products subject to recall include:
• Two- and five-pound packages of “FLANDERS QUARTER POUND BEEF PATTIES.” Packages contain the production code,”05176″
• Five-pound packages of “SAVER’S CHOICE QUARTER POUND BEEF PATTIES.” Packages contain the production code, “05176.”
The initial recall included:
• 3-and 5-pound packages of “FLANDERS BUN BUSTER, 100% Beef Burgers.”
• 5-and 10-pound packages of “FLANDERS BEEF PATTIES.”
• 10-pound packages of “FLANDERS HOMESTYLE CUBED BEEF PATTIES.”
• 5-pound packages of “FLANDERS BEEF PATTIES.”
• 2- and 5-pound packages of “FLANDERS BEEF PATTIES.”
• 10-pound packages of “FLANDERS PATTY MIX.”
In addition, Wal-Mart Stores Inc. removed all 5-pound packages of “FLANDERS BEEF PATTIES” from their shelves.

Get Help

Affected by an outbreak or recall?

The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.

Get a free consultation
Related Resources
E. coli Food Poisoning

What is E. coli and how does it cause food poisoning? Escherichia coli (E. coli) is a highly studied, common species of bacteria that belongs to the family Enterobacteriaceae, so...

E. coli O157:H7

E. coli O157:H7 is a foodborne pathogen that causes food poisoning. E. coli O157:H7 is the most commonly identified and the most notorious Shiga toxin-producing E. coli (STEC) serotype in...

Non-O157 STEC

Non-O157 Shiga Toxin-Producing E. coli can also cause food poisoning. E. coli O157:H7 may be the most notorious serotype of Shiga toxin-producing E. coli (STEC), but there are at least...

Sources of E. coli

Where do E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC) come from? The primary reservoirs, or ultimate sources, of E. coli O157:H7 and non-O157 STEC in nature are...

Transmission of and Infection with E. coli

While many dairy cattle-associated foodborne disease outbreaks are linked to raw milk and other raw dairy products (e.g., cheeses, butter, ice cream), dairy cattle still represent a source of contamination...

Outbreak Database

Looking for a comprehensive list of outbreaks?

The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.

View Outbreak Database