The Florida State Fair will be opening with a message for fairgoers who visit animal exhibits to wash their hands, according to the Tribune.
Fair officials unveiled portable hand-washing stations that are part of a plan to teach patrons how to protect themselves against E. coli bacteria.
In addition, bright yellow signs in English and Spanish near the fair’s animal exhibits ask, “Did you touch the animals? Please wash your hands, especially before eating or putting your fingers in your mouth.”
Last year, state health investigators confirmed 22 cases of E. coli infection traced to petting zoos at the Florida Strawberry Festival, Florida State Fair and Central Florida Fair. Officials are hoping that the added measures reduce any risk this year.
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What is E. coli and how does it cause food poisoning? Escherichia coli (E. coli) is a highly studied, common species of bacteria that belongs to the family Enterobacteriaceae, so...
E. coli O157:H7
E. coli O157:H7 is a foodborne pathogen that causes food poisoning. E. coli O157:H7 is the most commonly identified and the most notorious Shiga toxin-producing E. coli (STEC) serotype in...
Non-O157 STEC
Non-O157 Shiga Toxin-Producing E. coli can also cause food poisoning. E. coli O157:H7 may be the most notorious serotype of Shiga toxin-producing E. coli (STEC), but there are at least...
Sources of E. coli
Where do E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC) come from? The primary reservoirs, or ultimate sources, of E. coli O157:H7 and non-O157 STEC in nature are...
Transmission of and Infection with E. coli
While many dairy cattle-associated foodborne disease outbreaks are linked to raw milk and other raw dairy products (e.g., cheeses, butter, ice cream), dairy cattle still represent a source of contamination...
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