---
title: 524 Ill with Salmonella and still NO Recall
date: 2014-04-09T17:58:06-07:00
canonical_url: "https://marlerclark.com/news_events/524-ill-with-salmonella-and-still-no-recall"
section: News
---
[All News](/news_events) /

# 524 Ill with Salmonella and still NO Recall

 

 

 The investigation continues into Salmonella Heidelberg infections likely related to Foster Farms chicken.

Ongoing surveillance identified in February that infections from some of the previously rare outbreak strains again exceeded the number of infections expected to be reported to PulseNet during this time of year.

As of April 7, 2014, a total of 524 persons infected with seven outbreak strains of Salmonella Heidelberg have been reported from 25 states and Puerto Rico, since March 1, 2013.

37% of ill persons have been hospitalized, and no deaths have been reported.

Most ill persons (76%) have been reported from California.

Epidemiologic, laboratory, and traceback investigations conducted by local, state, and federal officials indicate that consumption of Foster Farms brand chicken is the likely source of this outbreak of Salmonella Heidelberg infections.

The outbreak strains of Salmonella Heidelberg are resistant to several commonly prescribed antibiotics. Although these antibiotics are not typically used to treat Salmonella bloodstream infections or other severe Salmonella infections, antibiotic resistance can be associated with increased risk of hospitalization in infected individuals.

  

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 [Foodborne Illness Lawsuits in 2009](https://marlerclark.com/news_events/case-news?illness=all&year=2009)

 [Foodborne Illness Lawsuits in 2010](https://marlerclark.com/news_events/case-news?illness=all&year=2010)

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##### Get Help

   

#### Affected by an outbreak or recall?

The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.

 [ Get a free consultation ](https://marlerclark.com/contact) 

##### Related Resources

   

 

######  [Salmonella Food Poisoning](https://marlerclark.com/foodborne-illnesses/salmonella/about-salmonella) 

What is Salmonella and how does it cause food poisoning? The term Salmonella refers to a specific group of gram-negative bacteria with the potential to cause gastrointestinal distress and other...

 

######  [The Incidence of Salmonella Infections](https://marlerclark.com/foodborne-illnesses/salmonella/the-incidence-of-salmonella-infections) 

Typhoidal Salmonella Salmonella enterica serotypes Typhi, Sendai, and Paratyphi A, B, or C are found exclusively in humans. These serotypes, collectively referred to as typhoidal Salmonella, cause enteric fever (also...

 

######  [The Prevalence of Salmonella in Food and Elsewhere](https://marlerclark.com/foodborne-illnesses/salmonella/the-prevalence-of-salmonella-in-food-and-elsewhere) 

Most Salmonella infections are caused by eating contaminated food. One study found that 87% of all confirmed cases of Salmonella are foodborne. Foods of animal origin, including meat, poultry, eggs...

 

######  [Transmission of Salmonella Bacteria](https://marlerclark.com/foodborne-illnesses/salmonella/transmission-of-salmonella-bacteria) 

In the past two decades, consumption of produce, especially sprouts, tomatoes, fruits, leafy greens, nuts, and nut butters, has been associated with Salmonella illnesses. The surface of fruits and vegetables...

 

######  [Symptoms of Salmonella Infection](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-symptoms-risks) 

Symptoms of Salmonella infection include painful abdominal cramps, diarrhea, and fever. Salmonella infections can have a broad range of illness, from no symptoms to severe illness. The most common clinical...

 

##### Outbreak Database

   

#### Looking for a comprehensive list of outbreaks?

The team at Marler Clark is here to answer all your questions. Find out if you’re eligible for a lawsuit, what questions to ask your doctor, and more.

 [ View Outbreak Database

  ](https://outbreakdatabase.com)
