Norovirus
More information about
March 26, 2025
USDA tells producers to reduce salmonella in certain frozen chicken products
Poultry producers will be required to bring salmonella bacteria in certain chicken products to very low levels to help prevent food poisoning under a final rule issued Friday by U.S ...
March 25, 2025
Amid McDonald’s, the outbreaks, IIT food safety lab studies causes of pathogenic foodborne illness
One person is dead and at least 75 have fallen sick from the E. coli outbreak linked to McDonald's Quarter Pounder hamburgers. "Onions are sort of an emerging food product ...
March 25, 2025
Have Foodborne Illness Outbreaks Really Increased?
According to FDA data, recalls and recalled products have not actually had an unusual uptick this year. The total number of food and cosmetic "recall events" is even down slightly ...
March 24, 2025
Royal Society for Public Health - May 2024
The aim of the 5 Nations Health Protection Conference is to provide a focus for Continuing Professional Development for: Consultants in Communicable Disease Control; Consultants, Specialists and Trainees in Public ...