--- title: Evergreen Fresh Sprouts Broccoli Sprouts Salmonella Outbreak Lawsuits date: 2026-09-04T02:19:00-07:00 author: Bill Marler canonical_url: "https://marlerclark.com/evergreen-fresh-sprouts-broccoli-sprouts-salmonella-outbreak-lawsuits" section: Litigation Landing Pages --- [Foodborne Illnesses](/foodborne-illnesses) / / # Evergreen Fresh Sprouts Broccoli Sprouts Salmonella Outbreak Lawsuits Marler Clark is investigating this outbreak. No lawsuits have been filed in it yet. The firm sued Evergreen Fresh Sprouts, LLC on behalf of four people sickened in the company’s 2014 outbreak and has represented victims of sprout outbreaks across the country for more than twenty years. ● **Cases:** 22 — 16 in Washington, 4 in Montana, 1 in Idaho, 1 in Utah ● **Hospitalizations:** 2 ● **Deaths:** 0 ● **Pathogen:** *Salmonella* Bovismorbificans ● **Product:** Fresh broccoli sprouts grown by Evergreen Fresh Sprouts, LLC, Moyie Springs, Idaho, in plastic bags and clamshell containers, sold at grocery stores and food co-ops and served in restaurants ● **Illness onsets:** July 7 through August 26, 2026 ● **Recall:** Initiated September 4, 2026. Broccoli sprouts with expiration dates of 9/7, 9/9, 9/11, 9/14 and 9/16 ● **Distribution:** Confirmed in Idaho, Montana and Washington. FDA says the product may have been distributed further ● **Status:** Active. FDA’s investigation is ongoing ● **Litigation:** Marler Clark is investigating and evaluating claims **Twenty-two people in four states are sick, and the sprouts were recalled on September 4** [FDA](https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-sprouts-september-2026) and [CDC](https://www.cdc.gov/salmonella/outbreaks/broccoli-sprouts-09-26/index.html) posted outbreak pages on September 9 confirming twenty-two illnesses in four states, two hospitalizations and no deaths, with onsets from July 7 to August 26, 2026. Of the nineteen people interviewed, all nineteen reported eating sprouts and seventeen reported broccoli sprouts specifically. Patients range in age from two to eighty-seven. The outbreak was found by state health departments. On September 2 the [Washington State Department of Health](https://doh.wa.gov/you-and-your-family/illness-and-disease-z/foodborne-illness/outbreaks/2026-salmonella-outbreak-linked-broccoli-sprouts-evergreen-fresh-sprouts-llc) linked thirteen *Salmonella* Bovismorbificans illnesses in seven Washington counties — King, Whatcom, Spokane, Skagit, Snohomish, Walla Walla and Yakima — to broccoli sprouts from Evergreen Fresh Sprouts. Montana’s health department [said on September 3](https://montanaindependent.substack.com/p/2026-salmonella-outbreak-linked-to) that its patients bought the sprouts at Montana grocery stores and that it expected its count to rise once laboratory testing finished. It did. Washington now stands at sixteen and Montana at four. On September 4, Evergreen Fresh Sprouts initiated a recall after a broccoli sprout sample collected and analyzed by Montana state officials tested positive for *Salmonella*. CDC has described that sample: Montana investigators collected an unopened package of broccoli sprouts from a sick person’s home, and whole genome sequencing showed it carried the outbreak strain. In Whatcom County, health officials told the [Cascadia Daily News](https://www.cascadiadaily.com/2026/sep/03/salmonella-outbreak-tied-to-broccoli-sprouts-sickens-3-whatcom-county-residents/) they did not have a confirmed list of every place the sprouts were sold or served. **Where the twenty-two illnesses are** **State** **Cases** Washington 16 Montana 4 Idaho 1 Utah 1 **Total** **22** *Cases by state of residence, as of September 9, 2026 (16 + 4 + 1 + 1 = 22). Source: CDC. These are states of residence, not of exposure — a person counted in Utah may have eaten the sprouts elsewhere, and the list undercounts every state where product arrived and nobody was tested.* ![](https://holistic-kudu.transforms.svdcdn.com/production/1-illnesses-by-state.png?w=2700&h=1720&auto=compress%2Cformat&fit=crop&dm=1788992890&s=014c367a84de20a487022e3aacd2df6c) *Where people got sick. WA 16 + MT 4 + ID 1 + UT 1 = 22. Source: CDC, September 9, 2026.* **Nineteen of the twenty-two illnesses began in August** Two people became ill on July 7 and one on July 14. There were then no reported onsets at all until August 2, after which cases run nearly daily through August 26. Nineteen of the twenty-two illnesses — eighty-six percent — began in August. The last onsets on the curve are also the least complete: it ordinarily takes three to four weeks to determine that a newly reported illness belongs to an outbreak, so more late-August and September cases are likely to be added. ![](https://holistic-kudu.transforms.svdcdn.com/production/3-epi-curve_2026-09-09-223003_jxbs.png?w=2900&h=1560&auto=compress%2Cformat&fit=crop&dm=1788993004&s=8bf33de3473655ac296b44265964051b) *When people got sick. 22 illnesses by date of onset, July 7 to August 26, 2026. Source: CDC, September 9, 2026.* **This is the third outbreak traced to Evergreen Fresh Sprouts since 2011** **Year** **Pathogen** **Product** **Sick / states** **Recall** 2011 *Salmonella* Enteritidis Alfalfa and spicy sprouts 25 in 5 July 1, after the company first refused 2014 *E. coli* O121 Raw clover sprouts 19 in 6 None 2026 *Salmonella* Bovismorbificans Broccoli sprouts 22 in 4 September 4 **Total** **66** **Two recalls in fifteen years** *Outbreaks linked to Evergreen Fresh Sprouts, LLC, 2011 to 2026 (25 + 19 + 22 = 66). Sources: CDC final updates for 2011 and 2014; FDA and CDC for 2026. The 2026 row will change.* [In 2011, CDC linked 25 *Salmonella* Enteritidis illnesses](https://archive.cdc.gov/www_cdc_gov/salmonella/2011/alfalfa-spicy-sprouts-7-6-2011.html) in five states to alfalfa and spicy sprouts sold under the Evergreen Produce label. On June 27 FDA [warned consumers directly](https://www.foodpoisonjournal.com/foodborne-illness-outbreaks/fda-issues-rare-warning-to-public-to-not-eat-evergreen-produce-sprouts/) not to eat them, a step the agency generally takes only when a company will not recall. The co-owner told [The Produce News](https://theproducenews.com/evergreen-produce-says-no-fdas-request-recall-sprouts) she had refused FDA’s request because a recall would be admitting guilt. The company [recalled](https://www.foodpoisonjournal.com/food-recall/evergreen-fresh-sprouts-recalls-alfalfa-sprouts-and-spicy-sprouts-because-of-possible-salmonella-ris/) on July 1. That October, FDA sent a [warning letter](https://www.foodsafetynews.com/fda-cites-idaho-sprouts-grower-for-food-safety-lapses) describing pipes dripping onto uncovered sprouts and employees handling them without clean gloves or aprons, and concluded the sprouts were adulterated. [In 2014, CDC counted 19 people infected with *E. coli* O121](https://archive.cdc.gov/www_cdc_gov/ecoli/2014/o121-05-14/index.html) in six states, most of whom ate raw clover sprouts in sandwiches at Jimmy John’s, Pita Pit and Daanen’s Deli locations in Washington and Idaho. Seven of the sixteen with information were hospitalized. FDA’s [Form 483](https://www.fda.gov/about-fda/oii-foia-electronic-reading-room/evergreen-fresh-sprouts) recorded condensate and irrigation water dripping from rusty valves, tennis rackets with scratches and frayed plastic used to scoop sprouts, and a corroded pitchfork used to move them. There was no recall in 2014, and the company kept producing clover sprouts from the same seed lot for weeks after the outbreak was announced. Phyllis Entis of eFoodAlert [reviewed the company’s inspection history](https://efoodalert.com/2026/09/04/second-salmonella-outbreak-linked-to-sprouts/) during this outbreak. FDA has inspected Evergreen repeatedly since 2010. Most inspections after 2011, including the one conducted during the 2014 outbreak, were classified Voluntary Action Indicated. The most recent inspection was in 2024, also Voluntary Action Indicated, with no summary of observations posted to FDA’s inspection database. **A product sample finally matched — and it came from a patient’s home, not the plant** In both 2011 and 2014, epidemiology and traceback identified this grower while product samples came back negative for the outbreak strain. That is the ordinary shape of a sprout outbreak. The contaminated lot is eaten before anyone tests it, and contamination clusters in a batch rather than spreading evenly through it. This outbreak is the exception, and how it happened matters. The positive sample was an unopened package of broccoli sprouts that a sick person still had at home, collected by Montana investigators and sequenced by a state laboratory. It is the first time in three Evergreen outbreaks that a product sample has matched. It is also a reminder of why a negative sample proves very little: had that consumer thrown the bag away, as almost everyone does, there would be no positive at all and the epidemiology would be exactly as strong. **The recall covers product with September dates, not the sprouts that made people sick** The recalled sprouts carry expiration dates of 9/7, 9/9, 9/11, 9/14 and 9/16. The illnesses began on July 7, and the most recent reported onset was August 26. Raw sprouts have a shelf life measured in days. Every package that caused an illness in this outbreak was consumed or discarded well before the recall was announced. What the recall does provide is the identifying information consumers and retailers had been missing: a brand, a product, a package type and a set of dates. What it does not provide is a public account of how sprouts leaving this facility came to carry *Salmonella* in July, in August, and — on the evidence of a positive package bearing a September date — in September. On [distribution](https://www.cdc.gov/salmonella/outbreaks/broccoli-sprouts-09-26/locations.html), FDA has confirmed Idaho, Montana and Washington and says the product may have traveled further; Utah has a reported illness and is not on that list. FDA has been able to order a recall since January 2011, six months before the first Evergreen outbreak. Bill Marler asked whether the agency would use that power on this company [fifteen years ago](https://billmarler.com/blog/fda-will-it-or-will-in-not-use-its-mandatory-recall-authority-on-evergreen-produce-sprouts). ![](https://holistic-kudu.transforms.svdcdn.com/production/2-where-the-product-went.png?w=2700&h=1720&auto=compress%2Cformat&fit=crop&dm=1788992961&s=cff22dc642555ac79a6aeac2c36f515a) *Where the product went. Confirmed distribution as of September 9, 2026. Source: FDA.* **What to do now if you bought or ate these sprouts** ● Do not eat broccoli sprouts from Evergreen Fresh Sprouts, including any package with an expiration date of 9/7, 9/9, 9/11, 9/14 or 9/16. Throw them away or return them, and wash anything they touched with hot soapy water or in a dishwasher. ● See a doctor for diarrhea with a fever above 102°F, diarrhea lasting more than three days, bloody diarrhea, vomiting that keeps you from holding down liquids, or signs of dehydration. ● Report your illness. Washington uses an [online Foodborne Illness Notification form](https://redcap.doh.wa.gov/surveys/?s=L7THW4XYPDE9NYNC); Whatcom County Health and Community Services is at 360-778-6000. Montana, Idaho and Utah residents should call their local health department. ● Keep the package or receipt, or a photo of either, and ask the laboratory or health department to preserve your isolate. Whole genome sequencing is what ties an individual illness to this outbreak, and isolates are routinely discarded. **You may have a claim if these sprouts made you sick** A company that sells a contaminated food is responsible for the harm it causes, whether or not a product sample tests positive. What matters is proof: a laboratory-confirmed infection, a genetic match to the outbreak strain, and evidence that you ate the product. Damages in these cases include medical bills, lost wages, the cost of care during recovery, and the lasting complications *Salmonella* can leave behind, including reactive arthritis and, in a small number of people, irritable bowel syndrome that does not resolve. Limitation periods differ in Washington, Montana, Idaho and Utah, and a claim against a public entity can require formal notice within months rather than years. If you were sickened in this outbreak, do not wait to find out which deadline applies to you. **Marler Clark has taken this company to court before** Marler Clark [filed four lawsuits](https://www.foodpoisonjournal.com/foodborne-illness-outbreaks/marler-clark-files-four-e-coli-lawsuits-in-evergreen-sprout-break/) against Evergreen Fresh Sprouts for people sickened in the 2014 *E. coli* O121 outbreak. The firm has represented sprout victims for more than two decades, in outbreaks traced to alfalfa, clover, chia and mung bean sprouts, and it has litigated *Salmonella* cases against growers, processors, restaurant chains and grocers in nearly every state. Bill Marler’s account of the current outbreak and the company’s record is [here](https://www.marlerblog.com/case-news/evergreen-fresh-sprouts-has-been-linked-to-three-outbreaks-since-2011-sixteen-people-in-washington-montana-and-idaho-are-sick-with-salmonella-from-its-broccoli-sprouts-and-there-is-no-rec/). This outbreak is separate from the [multistate Everything Sprouts alfalfa sprout outbreak](https://www.marlerblog.com/case-news/fifty-five-people-in-fifteen-states-are-sick-with-salmonella-or-e-coli-from-alfalfa-sprouts-grown-by-a-minneapolis-company/), which involves a different company, a different product and different pathogens. **Questions we are asked about this outbreak** **There is a recall now. Does that change my case?** It helps, but it was never required. A recall is a public health tool, not a legal prerequisite. Liability turns on whether the food you ate was contaminated and made you sick. What the recall adds is a documented set of dates and products to match against your purchase. **What if my sprouts are gone?** Most are, and that is expected with a product that lasts a few days. A receipt, a loyalty card record, a delivery order, or a photograph can establish the purchase, and the laboratory match to the outbreak strain does the rest. **My illness started before the recall. Am I still part of this outbreak?** Almost certainly, if your isolate matches. Every confirmed illness in this outbreak began between July 7 and August 26, weeks before the September 4 recall. The recall covers product still on shelves; it does not define who was hurt. **I ate the sprouts at a restaurant. Does that change anything?** It adds a defendant, not an obstacle. In 2014 the sick were eating sprouts on sandwiches at sandwich shops, and the claims ran to the grower and to the restaurants that served the product. **What does it cost to talk to a lawyer?** Consultations are free, and the firm handles food poisoning cases on a contingent fee, meaning there is no attorney’s fee unless there is a recovery. **Talk to a lawyer at Marler Clark** If you or a family member was diagnosed with a *Salmonella* infection after eating broccoli sprouts, contact Marler Clark for a free consultation. Call 1-800-884-9840, email bmarler@marlerclark.com, or use the form at [marlerclark.com/contact](https://www.marlerclark.com/contact). **Other sprout and *Salmonella* lawsuits** ● [Evergreen Fresh Sprouts E. coli Outbreak and Litigation (2014)](https://www.marlerclark.com/news_events/evergreen-e-coli-outbreak-and-litigation) ● [Salmonella and Raw Sprouts — 31 Illnesses in Six States](https://www.marlerclark.com/news_events/salmonella-and-raw-sprouts-31-illnesses-and-six-states) ● [Chia Seed Salmonella Outbreak](https://www.marlerclark.com/news_events/chia-seed-salmonella-outbreak) ***Salmonella*** *Salmonella* sickens more than a million Americans every year and is the leading cause of hospitalizations and deaths among foodborne bacteria. Its reach is remarkable—it turns up in produce, poultry, pantry staples, and pet food alike. Marler Clark, The Food Safety Law Firm, is the nation’s leading firm representing victims of *Salmonella* outbreaks. Our *Salmonella* lawyers have represented thousands of victims in the only U.S. law practice devoted exclusively to foodborne illness, which has recovered more than $850 million for victims and families nationwide. We have tied *Salmonella* outbreaks to cantaloupe, tomatoes, ground turkey, salami, sprouts, cereal, peanut butter, and restaurant meals, and we have brought cases against Cargill, ConAgra, Peanut Corporation of America, Sheetz, Taco Bell, Subway, and Wal-Mart. The Peanut Corporation of America outbreak ended in federal criminal convictions, with the company’s owner sentenced to twenty-eight years in prison. We are also pressing the federal government to treat *Salmonella* as an adulterant on raw chicken, so that contaminated poultry can be kept off store shelves the way dangerous *E. coli* already is. If you or a family member became ill with a *Salmonella* infection—including lasting complications such as reactive arthritis or irritable bowel syndrome (IBS)—after eating contaminated food, contact the Marler Clark *Salmonella* attorneys for a free case evaluation. **FAQ** **What is *Salmonella*?** *Salmonella* is a group of bacteria behind one of the most common—and most deadly—foodborne infections in the United States, sickening more than a million people a year. Symptoms usually begin between 6 hours and 6 days after eating contaminated food and include diarrhea, fever, and stomach cramps that last four to seven days. **What foods cause *Salmonella* outbreaks?** Poultry, eggs, ground beef, produce, peanut butter, flour, and even pet food have all caused outbreaks. *Salmonella* can survive for months in dry, low-moisture foods. **Can a *Salmonella* infection cause long-term problems?** Yes. Some victims develop reactive arthritis—joint pain and swelling that can persist for months—or irritable bowel syndrome after the initial illness resolves. **Who is most at risk?** Young children, adults over 65, and people with weakened immune systems are the most likely to be hospitalized or to suffer severe, invasive infection. **Can I sue for a *Salmonella* infection?** If your illness is linked to a contaminated product or a recognized outbreak, you may have a claim against those in the chain of distribution. A stool culture matching the outbreak strain is powerful evidence. ### Recent news and updates [1. 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](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-diagnosis) [###### Treatment for Salmonella Infection ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-treatment) [###### Antimicrobial Resistance ](https://marlerclark.com/foodborne-illnesses/salmonella/antibiotic-resistance) [###### The Economic Impact of Salmonella Infections ](https://marlerclark.com/foodborne-illnesses/salmonella/the-economic-impact-of-salmonella-infections) [###### Real Life Impacts of Salmonella Infection ](https://marlerclark.com/foodborne-illnesses/salmonella/real-life-impacts-of-salmonella-infection) [###### How to Prevent a Salmonella Infection ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-prevention) [###### Salmonella Outbreaks ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-outbreaks) [###### Salmonella Outbreak at Minnesota Chipotle Sickens 64 People ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-outbreak-at-minnesota-chipotle-sickens-64-people) [###### Citterio Salame Stick Oubreak ](https://marlerclark.com/foodborne-illnesses/salmonella/citterio-salame-stick-oubreak) [###### Salmonella Recalls ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-recalls) [###### Listeria ](https://marlerclark.com/foodborne-illnesses/listeria-landing) [###### Listeria Food Poisoning ](https://marlerclark.com/foodborne-illnesses/listeria/about-listeria) [###### The Incidence of Listeria Infections ](https://marlerclark.com/foodborne-illnesses/listeria/the-incidence-of-listeria-infections) [###### The Prevalence of Listeria in Food and the Environment ](https://marlerclark.com/foodborne-illnesses/listeria/listeria-prevalence) [###### Transmission of and Infection with Listeria ](https://marlerclark.com/foodborne-illnesses/listeria/transmission-of-and-infection-with-listeria) [###### Who is Most at Risk of Becoming Ill with Listeria? ](https://marlerclark.com/foodborne-illnesses/listeria/who-is-most-at-risk-for-becoming-ill-with-listeria) [###### What Are the Symptoms of Listeria Infection? ](https://marlerclark.com/foodborne-illnesses/listeria/listeria-symptoms-risks) [###### Complications of Listeria Infection ](https://marlerclark.com/foodborne-illnesses/listeria/complications-of-listeria-infection) [###### How is Listeria Infection Diagnosed? ](https://marlerclark.com/foodborne-illnesses/listeria/listeria-diagnosis) [###### Treatment for Listeria Infection ](https://marlerclark.com/foodborne-illnesses/listeria/listeria-treatment) [###### Antimicrobial Resistance in Bacteria ](https://marlerclark.com/foodborne-illnesses/listeria/antimicrobial-resistance-in-bacteria) [###### The Economic Impact of Listeria Infections ](https://marlerclark.com/foodborne-illnesses/listeria/the-economic-impact-of-listeria-infections) [###### Preventing Listeria Infection ](https://marlerclark.com/foodborne-illnesses/listeria/listeria-prevention) [###### Hepatitis A ](https://marlerclark.com/foodborne-illnesses/hepatitis-a-landing) [###### Hepatitis A Food Poisoning ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/about-hepatitis) [###### The Incidence of Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/how-common-is-hepatitis-a-infection) [###### Transmission of Hepatitis A ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/how-does-hepatitis-a-spread) [###### Symptoms of Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-symptoms-risks) [###### Complications of Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-complications) [###### Diagnosis of Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-diagnosis) [###### Treatment for Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-treatment) [###### Real Life Impacts of Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/real-life-impacts) [###### Real Life Impacts: The Story of Michael ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/real-life-impacts-the-story-of-michael) [###### Real Life Impacts: The Story of Ben and Lynn ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/real-life-impacts-the-story-of-ben-and-lynn) [###### Real Life Impacts: The Story of Richard Miller ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/real-life-impacts-the-story-of-richard-miller) [###### How to Prevent Hepatitis A Infection ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-prevention) [###### Outbreaks of Hepatitis A ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-outbreaks) [###### Norovirus ](https://marlerclark.com/foodborne-illnesses/norovirus-landing) [###### Norovirus Food Poisoning ](https://marlerclark.com/foodborne-illnesses/norovirus/about-norwalk) [###### Symptoms and Risks of Norovirus Infection ](https://marlerclark.com/foodborne-illnesses/norovirus/norwalk-symptoms-risks) [###### How is Norovirus Infection Diagnosed? ](https://marlerclark.com/foodborne-illnesses/norovirus/norwalk-diagnosis) [###### Treatment for Norovirus Infection ](https://marlerclark.com/foodborne-illnesses/norovirus/norwalk-treatment) [###### Preventing Norovirus Infection ](https://marlerclark.com/foodborne-illnesses/norovirus/norwalk-prevention) [###### Botulism ](https://marlerclark.com/foodborne-illnesses/botulism-landing) [###### What is Botulism? ](https://marlerclark.com/foodborne-illnesses/botulism/what-is-botulism) [###### Epidemiology and Microbiology of Botulism ](https://marlerclark.com/foodborne-illnesses/botulism/epidemiology-and-microbiology-of-botulism) [###### Symptoms of Botulism ](https://marlerclark.com/foodborne-illnesses/botulism/symptoms-of-botulism) [###### Detection and Treatment of Botulism ](https://marlerclark.com/foodborne-illnesses/botulism/detection-and-treatment-of-botulism) [###### Botulism Outcomes and Long-Term and Permanent Injury ](https://marlerclark.com/foodborne-illnesses/botulism/botulism-outcomes-and-long-term-and-permanent-injury) [###### Preventing Botulism ](https://marlerclark.com/foodborne-illnesses/botulism/preventing-botulism) [###### Botulism Outbreaks ](https://marlerclark.com/foodborne-illnesses/botulism/botulism-outbreaks) [###### Campylobacter ](https://marlerclark.com/foodborne-illnesses/campylobacter-landing) [###### Campylobacter Food Poisoning ](https://marlerclark.com/foodborne-illnesses/campylobacter/about-campylobacter) [###### The Incidence of Campylobacter Infections ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-incidence) [###### The Prevalence of Campylobacter in Food and Elsewhere ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-prevalence) [###### Transmission of Campylobacter jejuni ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-transmission) [###### Symptoms of Campylobacter infection ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-symptoms-risks) [###### Complications of Campylobacter Infection ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-complications) [###### Diagnosis of a Campylobacter Infection ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-diagnosis) [###### Treatment for Campylobacter Infection ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-treatment) [###### The Economic Impact of Campylobacter Infections ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-economic-impact) [###### Real Life Impacts of Campylobacter Infection ](https://marlerclark.com/foodborne-illnesses/campylobacter/real-life-impacts-of-campylobacter-infection) [###### Mari Tardiff's Story ](https://marlerclark.com/foodborne-illnesses/campylobacter/mari-tardiffs-story) [###### How Can Campylobacter Food Poisoning Be Prevented? ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-prevention) [###### Campylobacter Outbreaks ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-outbreaks) [###### Cyclospora ](https://marlerclark.com/foodborne-illnesses/cyclospora-landing) [###### Cyclospora Food Poisoning ](https://marlerclark.com/foodborne-illnesses/cyclospora/what-is-cyclospora) [###### Epidemiology of Cyclospora ](https://marlerclark.com/foodborne-illnesses/cyclospora/epidemiology-of-cyclospora) [###### Cyclospora’s Mode of Infection ](https://marlerclark.com/foodborne-illnesses/cyclospora/cyclosporas-mode-of-infection) [###### Symptoms of Cyclospora Infection ](https://marlerclark.com/foodborne-illnesses/cyclospora/symptoms-of-cyclospora-infection) [###### How is Cyclospora Diagnosed? ](https://marlerclark.com/foodborne-illnesses/cyclospora/how-is-cyclospora-diagnosed) [###### Cyclosporiasis Treatment ](https://marlerclark.com/foodborne-illnesses/cyclospora/cyclosporiasis-treatment) [###### What Are the Serious and Long-term Risks of Cyclospora Infection? ](https://marlerclark.com/foodborne-illnesses/cyclospora/what-are-the-serious-and-long-term-risks-of-cyclospora-infection) [###### Cyclospora Outbreaks ](https://marlerclark.com/foodborne-illnesses/cyclospora/cyclospora-outbreaks) [###### Shigella ](https://marlerclark.com/foodborne-illnesses/shigella-landing) [###### Shigella Food Poisoning ](https://marlerclark.com/foodborne-illnesses/shigella/about-shigella) [###### The Incidence of Shigella Infection ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-incidence) [###### The Prevalence of Shigella in Food and Elsewhere ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-prevalence) [###### How is Shigella Infection Spread? ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-transmission) [###### Symptoms of Shigella Infection ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-symptoms-risks) [###### Complications of Shigella Infection ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-complications) [###### How is Shigellosis Diagnosed? ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-diagnosis) [###### Treatment for Shigella Infection ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-treatment) [###### The Economic Impact of Shigella Infections ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-economic-impact) [###### How to Prevent Shigella Infection ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-prevention) [###### Outbreaks of Shigella Infection ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-outbreaks) [###### Reactive Arthritis ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis-landing) [###### What is Reactive Arthritis? ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/about-reactive-arthritis) [###### Symptoms of Reactive Arthritis ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/reiters-syndrome-symptoms-risks) [###### How is Reactive Arthritis Diagnosed? ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/reiters-syndrome-symptoms-risks-1) [###### What is the Prognosis for People Who Have Reactive Arthritis? ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/reiters-syndrome-prognosis) [###### Treatment for Reactive Arthritis ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/reiters-syndrome-treatment) [###### Can Reactive Arthritis be Prevented? ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/reiters-syndrome-prevention) [###### Hemolytic Uremic Syndrome ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome-landing) [###### Hemolytic Uremic Syndrome (HUS) ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/about-hus) [###### Symptoms of HUS ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/hus-symptoms-risks) [###### Treatment for HUS ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/hus-treatment) [###### HUS Outcomes ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/about-hus-outcomes) [###### HUS and Kidney Transplantation ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/about-hus-kidney-transplantation) [###### HUS Research ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/hus-research) [###### Irritable Bowel Syndrome ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome-landing) [###### What is Irritable Bowel Syndrome? ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/what-is-irritable-bowel-syndrome) [###### Causes of IBS ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/causes-of-ibs) [###### Post-Infectious IBS ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/post-infectious-ibs) [###### Dyspepsia and Gastroparesis ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/dyspepsia-gastroparesis) [###### IBS Diagnosis ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/ibs-diagnosis) [###### IBS Treatment ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/ibs-treatment) [###### Irritable Bowel Syndrome References ](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome/irritable-bowel-syndrome-references) [###### Guillain-Barré Syndrome ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome-landing) [###### What is Guillain-Barré Syndrome (GBS)? ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome/about-guillain-barre-syndrome) [###### Symptoms of Guillain-Barré Syndrome ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome/guillain-barre-symptoms-risks) [###### How is Guillain-Barré Syndrome Diagnosed? ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome/guillain-barre-diagnosis) [###### Treatment for Guillain-Barré Syndrome ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome/guillain-barre-treatment) [###### Preventing Guillain-Barré Syndrome ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome/guillain-barre-prevention) [###### Reactive Arthritis References ](https://marlerclark.com/foodborne-illnesses/reactive-arthritis/reactive-arthritis-references) [###### Norovirus References ](https://marlerclark.com/foodborne-illnesses/norovirus/norovirus-references) [###### Botulism References ](https://marlerclark.com/foodborne-illnesses/botulism/botulism-references) [###### Antimicrobial Resistance in Bacteria ](https://marlerclark.com/foodborne-illnesses/shigella/antimicrobial-resistance-in-bacteria-shigella) [###### Shigella References ](https://marlerclark.com/foodborne-illnesses/shigella/shigella-references) [###### Campylobacter References ](https://marlerclark.com/foodborne-illnesses/campylobacter/campylobacter-references) [###### Cyclospora References ](https://marlerclark.com/foodborne-illnesses/cyclospora/cyclospora-references) [###### Guillain-Barre References ](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome/guillain-barre-references) [###### HUS References ](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome/hus-references) [###### Hepatitis A References ](https://marlerclark.com/foodborne-illnesses/hepatitis-a/hepatitis-a-references) [###### Listeria References ](https://marlerclark.com/foodborne-illnesses/listeria/listeria-references) ### Other foodborne illnesses [E. coli](https://marlerclark.com/foodborne-illnesses/e-coli) [Salmonella](https://marlerclark.com/foodborne-illnesses/salmonella) [Listeria](https://marlerclark.com/foodborne-illnesses/listeria) [Hepatitis A](https://marlerclark.com/foodborne-illnesses/hepatitis-a) [Reactive Arthritis](https://marlerclark.com/foodborne-illnesses/reactive-arthritis) [Guillain-Barre Syndrome](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome) [Irritable Bowel Syndrome](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome) [Norovirus](https://marlerclark.com/foodborne-illnesses/norovirus) [Botulism](https://marlerclark.com/foodborne-illnesses/botulism) [Campylobacter](https://marlerclark.com/foodborne-illnesses/campylobacter) [Shigella](https://marlerclark.com/foodborne-illnesses/shigella) [Cyclospora](https://marlerclark.com/foodborne-illnesses/cyclospora) [Hemolytic Uremic Syndrome](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome)