---
title: Egg Salmonella Outbreak Sickens 98 in 17 States
date: 2026-07-24T17:29:00-07:00
author: Bill Marler
canonical_url: "https://marlerclark.com/egg-salmonella-outbreak-sickens-98-in-17-states"
section: Litigation Landing Pages
---
[Foodborne Illnesses](/foodborne-illnesses) / [Salmonella](https://marlerclark.com/foodborne-illnesses/salmonella) /

# Egg Salmonella Outbreak Sickens 98 in 17 States

 

 

 The FDA and CDC, in collaboration with state and local partners, are investigating illnesses in a multistate outbreak of *Salmonella* Enteritidis infections linked, in part, to shell eggs [recalled](https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/midwest-poultry-services-lp-recalls-shell-eggs-due-possible-salmonella-enteritidis-contamination) by Midwest Poultry Services, L.P.

Based on epidemiological information collected by CDC, a total of 98 people infected with the outbreak strain of *Salmonella* have been reported from 17 states. Illnesses started on dates ranging from November 21, 2025, to June 30, 2026. Forty (91%) of 44 ill persons with information available reported eating eggs before becoming ill. There have been 26 hospitalizations, and no deaths have been reported.

Arizona, California, Colorado, Georgia, Illinois, Louisiana, Michigan, Missouri, Mississippi, North Carolina, New Mexico, Nevada, New York, Oklahoma, South Carolina, Texas, West Virginia.

Laboratory, epidemiological, and traceback data from this investigation have determined that shell eggs recalled by Midwest Poultry Services, L.P are a likely source of illnesses in this outbreak. As part of this investigation, FDA conducted a traceback investigation based on where ill people reported purchasing or eating eggs during the timeframe of interest, and Midwest Poultry Services, L.P. was identified as a common egg source; however, this producer does not account for all the illnesses in this outbreak. Additional investigation is ongoing to determine if there are other sources of illness.

Additionally, Midwest Poultry Services, L.P. collected samples at farms in Texas. Certain samples collected by the firm tested positive for *Salmonella*, and [whole genome sequencing](https://www.fda.gov/food/microbiology-research-food/whole-genome-sequencing-wgs-program) performed by the firm’s third-party lab revealed that some samples match the strain of *Salmonella* in this outbreak.

The firm shared third-party testing results with the FDA on July 21, 2026, and Midwest Poultry Services, L.P. proactively initiated a [recall](https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/midwest-poultry-services-lp-recalls-shell-eggs-due-possible-salmonella-enteritidis-contamination) of white shell eggs and brown cage free shell eggs produced and distributed from farms in Texas between June 6, 2026 and July 3, 2026 with sell by or best by dates between July 20, 2026 and August 17, 2026. Consumers, restaurants, and retailers that purchased or received recalled eggs should throw them away or return them to their place or purchase for a refund and disinfect any areas that could have come in contact with recalled eggs.

FDA’s investigation is ongoing, and this advisory will be updated with additional information as it becomes available.

## Case Count Map Provided by CDC

 ![CDC Case Count Map - Outbreak Investigation of Salmonella Related to Eggs (July 24, 2026)](https://www.fda.gov/files/styles/landscape_16_9_800_x_450/public/CDCcasecountmap-salmonellaeggs-07242026.png?itok=ncO__ZEJ "CDC Case Count Map - Outbreak Investigation of Salmonella Related to Eggs (July 24, 2026)")## Product Distribution Map

Distribution of recalled products has been confirmed for states shown below, but product could have been distributed further, reaching additional states.

 ![Product Distribution Map - Outbreak Investigation of Salmonella Related to Eggs (July 24, 2026)](https://www.fda.gov/files/styles/landscape_16_9_800_x_450/public/SalmonellaEggsOubtreak-ProductDistroMap-07242026_0.png?itok=Y9YiXhn3 "Product Distribution Map - Outbreak Investigation of Salmonella Related to Eggs (July 24, 2026)")## Recalled Products

On July 22, 2026, Midwest Poultry Services, L.P. [recalled](https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/midwest-poultry-services-lp-recalls-shell-eggs-due-possible-salmonella-enteritidis-contamination) white shell eggs and brown cage free shell eggs produced and distributed from farms in Texas between June 6, 2026 and July 3, 2026, with sell by or best by dates between July 20, 2026 and August 17, 2026. The recalled eggs will have an identifying code number printed on the left or right sides of the carton in date-coding ink only. Only codes P-1950 or 0840962 with a Julian Date between 157 and 184 printed on the side of the carton are recalled. Examples of this identifying plant and date information on retail cartons with some of the brands are included below.

 **Item Description** **Identifying Code** **UPC** **Julian Date**   
**Range** **Best By / Sell By Date**   
**Between:** Kroger Large 12 eggsP-1950 or 840962011110609038157 to 184July 20 – August 17, 2026Kroger Large 18 eggsP-1950 or 840962011110609335157 to 184July 20 – August 17, 2026Kroger Large 60 eggsP-1950011110609144157 to 184July 20 – August 17, 2026Kroger Extra Large 12 eggsP-1950 or 840962011110609045157 to 184July 20 – August 17, 2026Kroger Medium 12 eggsP-1950 or 840962011110609021157 to 184July 20 – August 17, 2026Kroger Medium 30 eggsP-1950011110609809157 to 184July 20 – August 17, 2026Kroger Jumbo 12 eggsP-1950 or 840962011110609052157 to 184July 20 – August 17, 2026Simple Truth Cage Free Medium   
Brown 12 eggsP-1950011110870230157 to 184July 20 – August 17, 2026Simple Truth Cage Free Large   
Brown 12 eggsP-1950011110797704157 to 184July 20 – August 17, 2026Simple Truth Cage Free Large   
Brown 18 eggsP-1950011110893109157 to 184July 20 – August 17, 2026Simple Truth Cage Free Large   
Brown 24 eggsP-1950011110150974157 to 184July 20 – August 17, 2026Brookshire’s Large 12 EggsP-1950092825095552157 to 184July 20 – August 17, 2026Brookshire’s Large 18 EggsP-1950092825095569157 to 184July 20 – August 17, 2026Brookshire’s Large 36 eggsP-1950092825109808157 to 184July 20 – August 17, 2026Brookshire’s Large 60 eggsP-1950092825095637157 to 184July 20 – August 17, 2026Brookshire’s Large 6 eggsP-1950092825095644157 to 184July 20 – August 17, 2026Brookshires Extra Large 18 EggsP-1950092825095606157 to 184July 20 – August 17, 2026Brookshire’s Jumbo 12 EggsP-1950092825095583157 to 184July 20 – August 17, 2026Country Morning Large 12 EggsP-1950078566200004157 to 184July 20 – August 17, 2026Country Morning Large 18 EggsP-1950078566005036157 to 184July 20 – August 17, 2026Country Morning Large 2 ½   
DozenP-1950079307005162157 to 184July 20 – August 17, 2026Country Morning Extra Large 12   
EggsP-1950078566001021157 to 184July 20 – August 17, 2026Country Morning Medium 12   
EggsP-1950078566001045157 to 184July 20 – August 17, 2026Country Morning Jumbo 12 EggsP-1950078566001014157 to 184July 20 – August 17, 2026Sunups Medium 2 1/2 DozenP-1950028621304987157 to 184July 20 – August 17, 2026Grade AA Large Bulk X 30   
DOZENP-1950N/A157 to 184July 20 – August 17, 2026Grade A Large Bulk X 15 DOZENP-1950N/A157 to 184July 20 – August 17, 2026Grade A Large Bulk – TICTACP-1950N/A157 to 184July 20 – August 17, 2026Grade A Large Bulk – BROWN –   
TICTACP-1950N/A157 to 184July 20 – August 17, 2026Grade A Medium Bulk X 30   
DOZENP-1950N/A157 to 184July 20 – August 17, 2026Grade A Medium Bulk X 15   
DOZENP-1950N/A157 to 184July 20 – August 17, 2026Grade A Extra Large Bulk X 15   
DOZENP-1950N/A157 to 184July 20 – August 17, 2026Grade A Jumbo Bulk 20 eggsP-1950N/A157 to 184July 20 – August 17, 2026## Product Images

 ![Outbreak Investigation of Salmonella Related to Eggs (July 2026) - Sample Product Image](https://www.fda.gov/files/SalmonellaEggsOubtreak-ProductImage-07242026.png "Outbreak Investigation of Salmonella Related to Eggs (July 2026) - Sample Product Image") ![Sunups Egg Carton](https://www.fda.gov/files/styles/square_1_1_450_x_450/public/SalmonellaEggsOubtreak-ProductImage3-07242026.png.jpg?itok=_J0CPT40 "Sunups Egg Carton") ![Country Morning Egg Carton](https://www.fda.gov/files/SalmonellaEggsOubtreak-ProductImage2-07242026.png.jpg "Country Morning Egg Carton") ![Brookshire's Egg Carton](https://www.fda.gov/files/styles/square_1_1_450_x_450/public/SalmonellaEggsOubtreak-ProductImage4-07242026.png.jpg?itok=IEZehjWX "Brookshire's Egg Carton") ![Kroger Egg Carton](https://www.fda.gov/files/styles/square_1_1_450_x_450/public/SalmonellaEggsOubtreak-ProductImage5-07242026.png.jpg?itok=qWtiQ7Ga "Kroger Egg Carton") ![Kroger Egg Carton](https://www.fda.gov/files/SalmonellaEggsOubtreak-ProductImage6-07242026.png.jpg "Kroger Egg Carton")***Salmonella***

*Salmonella* sickens more than a million Americans every year and is the leading cause of hospitalizations and deaths among foodborne bacteria. Its reach is remarkable—it turns up in produce, poultry, pantry staples, and pet food alike. [Marler Clark, The Food Safety Law Firm](https://marlerclark.com/), is the nation’s leading firm representing victims of [*Salmonella*](https://about-salmonella.com/) outbreaks. Our [*Salmonella* lawyers](https://marlerclark.com/food-litigation/salmonella-outbreak-litigation) have represented thousands of victims in the only U.S. law practice devoted exclusively to foodborne illness, which has recovered more than $850 million for victims and families nationwide. We have tied [*Salmonella*](https://about-salmonella.com/) outbreaks to cantaloupe, tomatoes, ground turkey, salami, sprouts, cereal, peanut butter, and restaurant meals, and we have brought cases against Cargill, ConAgra, Peanut Corporation of America, Sheetz, Taco Bell, Subway, and Wal-Mart. The Peanut Corporation of America outbreak ended in federal criminal convictions, with the company’s owner sentenced to twenty-eight years in prison. We are also pressing the federal government to treat *Salmonella* as an adulterant on raw chicken, so that contaminated poultry can be kept off store shelves the way dangerous *E. coli* already is.

If you or a family member became ill with a [*Salmonella*](https://about-salmonella.com/) infection—including lasting complications such as [reactive arthritis](https://about-reactive-arthritis.com/) or [irritable bowel syndrome (IBS)](https://about-irritablebowelsyndrome.com/)—after eating contaminated food, contact the Marler Clark [*Salmonella*](https://about-salmonella.com/) attorneys for a free case evaluation.

**FAQ**

**What is *Salmonella*?**

*Salmonella* is a group of bacteria behind one of the most common—and most deadly—foodborne infections in the United States, sickening more than a million people a year. Symptoms usually begin between 6 hours and 6 days after eating contaminated food and include diarrhea, fever, and stomach cramps that last four to seven days.

**What foods cause *Salmonella* outbreaks?**

Poultry, eggs, ground beef, produce, peanut butter, flour, and even pet food have all caused outbreaks. *Salmonella* can survive for months in dry, low-moisture foods.

**Can a *Salmonella* infection cause long-term problems?**

Yes. Some victims develop reactive arthritis—joint pain and swelling that can persist for months—or irritable bowel syndrome after the initial illness resolves.

**Who is most at risk?**

Young children, adults over 65, and people with weakened immune systems are the most likely to be hospitalized or to suffer severe, invasive infection.

**Can I sue for a *Salmonella* infection?**

If your illness is linked to a contaminated product or a recognized outbreak, you may have a claim against those in the chain of distribution. A stool culture matching the outbreak strain is powerful evidence.

  

### Salmonella outbreaks and recalls

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## All Salmonella Resources

 

 [######  Salmonella Food Poisoning 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/about-salmonella) [######  The Incidence of Salmonella Infections 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/the-incidence-of-salmonella-infections) [######  The Prevalence of Salmonella in Food and Elsewhere 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/the-prevalence-of-salmonella-in-food-and-elsewhere) [######  Transmission of Salmonella Bacteria 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/transmission-of-salmonella-bacteria) [######  Symptoms of Salmonella Infection 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-symptoms-risks) [######  Complications of Salmonella Infection 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/complications-of-salmonella-infection) [######  How is Salmonella Infection Diagnosed? 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-diagnosis) [######  Treatment for Salmonella Infection 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-treatment) [######  Antimicrobial Resistance 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/antibiotic-resistance) [######  The Economic Impact of Salmonella Infections 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/the-economic-impact-of-salmonella-infections) [######  Real Life Impacts of Salmonella Infection 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/real-life-impacts-of-salmonella-infection) [######  How to Prevent a Salmonella Infection 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-prevention) [######  Salmonella Outbreaks 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-outbreaks) [######  Salmonella Outbreak at Minnesota Chipotle Sickens 64 People 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/salmonella-outbreak-at-minnesota-chipotle-sickens-64-people) [######  Citterio Salame Stick Oubreak 

 

 

 

 ](https://marlerclark.com/foodborne-illnesses/salmonella/citterio-salame-stick-oubreak) [######  Salmonella Recalls 

 

 

 

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### Other foodborne illnesses

 [E. coli](https://marlerclark.com/foodborne-illnesses/e-coli) [Salmonella](https://marlerclark.com/foodborne-illnesses/salmonella) [Listeria](https://marlerclark.com/foodborne-illnesses/listeria) [Hepatitis A](https://marlerclark.com/foodborne-illnesses/hepatitis-a) [Reactive Arthritis](https://marlerclark.com/foodborne-illnesses/reactive-arthritis) [Guillain-Barre Syndrome](https://marlerclark.com/foodborne-illnesses/guillain-barre-syndrome) [Irritable Bowel Syndrome](https://marlerclark.com/foodborne-illnesses/irritable-bowel-syndrome) [Norovirus](https://marlerclark.com/foodborne-illnesses/norovirus) [Botulism](https://marlerclark.com/foodborne-illnesses/botulism) [Campylobacter](https://marlerclark.com/foodborne-illnesses/campylobacter) [Shigella](https://marlerclark.com/foodborne-illnesses/shigella) [Cyclospora](https://marlerclark.com/foodborne-illnesses/cyclospora) [Hemolytic Uremic Syndrome](https://marlerclark.com/foodborne-illnesses/hemolytic-uremic-syndrome)
